Sapporo, the capital of Hokkaido, is a haven for food enthusiasts. With a unique culinary scene influenced by both traditional Japanese and international flavors, it’s a city where every meal is an adventure. If you’re planning to visit Sapporo, here are some local dishes and restaurants you absolutely shouldn’t miss.
1. Sapporo Ramen
Ramen is a must when you visit Sapporo, and the city is especially famous for its miso-based ramen. The rich, hearty broth pairs perfectly with thick, curly noodles and toppings like butter, corn, and Hokkaido’s own fresh seafood. Head to Sapporo Ramen Yokocho near Susukino Station to sample some of the best ramen shops under one roof.
For a detailed introduction to the must-try miso ramen during your trip to Sapporo, please check the link below.

2. Jingisukan
This is a local barbecue dish named after the legendary Mongolian warrior. Slices of lamb are grilled on a dome-shaped metal skillet, and you can enjoy them with a side of vegetables and a special dipping sauce. For a truly authentic experience, visit Daruma a restaurant beloved by locals and tourists alike.
Check out the link below to find out more about popular local restaurants serving delicious Jingisukan (lamb BBQ) and tips on how to enjoy this iconic dish.

3. Seafood Delights
Being close to the coast, Sapporo offers some of the freshest seafood in Japan. Don’t miss the opportunity to try delicacies like crab, sea urchin, and scallops. Nijo Market is a great place to sample and buy seafood directly from vendors. For a more upscale dining experience, try Kani Honke, a restaurant specializing in crab dishes.
We’ve detailed the must-visit seafood restaurants in Sapporo, including those popular among tourists and beloved by locals. Check out the article through the link in the image below.

4. Soup Curry
A Hokkaido specialty, soup curry is a flavorful dish featuring a thin, spicy broth filled with chunks of meat and vegetables. It’s different from typical Japanese curry and is a must-try for any food lover. Check out Curry Savoy for a popular take on this local dish.
As someone who enjoys exploring different soup curry spots in Sapporo, I highly recommend checking out my favorite places. Click on the link in the image below to read the article.

5. Sweet Treats
Sapporo is also known for its unique sweets and desserts, influenced by European flavors. Shiroi Koibito cookies and Hokkaido milk ice cream are just a couple of must-try treats. LeTao, a famous patisserie from nearby Otaru, has a cafe in Sapporo where you can enjoy their legendary cheesecakes.
In the article linked below, I introduce cafes in Sapporo where you can enjoy truly delicious sweets that aren’t featured in guidebooks.

Getting Around Sapporo
The city is easy to navigate, with an efficient public transportation system that includes buses, trams, and the subway. Most major attractions and restaurants are within a short distance from the central Sapporo Station, making it a convenient base for exploring the city.
Final Tips
- Timing: Sapporo has four distinct seasons, each offering a different experience. Winter brings the famous Snow Festival, while summer is perfect for enjoying fresh seafood and beer gardens.
- Language: While English is not widely spoken, many restaurants offer English menus, and using translation apps can help bridge the language gap.
- Cash or Card: Although credit cards are accepted in most places, it’s a good idea to carry some cash for smaller shops and markets.
Whether you’re a foodie or simply looking to explore a different side of Japan, Sapporo’s culinary offerings are sure to leave a lasting impression. Enjoy your gastronomic adventure!
This version highlights the unique food culture of Sapporo while providing practical travel tips for international tourists.
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